Jonathan Doughty
Twitter
- Food Miles: The buffet hits the buffers as resorts go for stellar chefs - The Independent ow.ly/l9FCV-- End -- 6 hours ago
- Red's True Barbecue, Leeds: restaurant review | Life and style | The Observer ow.ly/l9FO5-- End -- 10 hours ago
- Restaurant: East Coast Dining Room, Tankerton, Kent | Life and style | The Guardian ow.ly/l9FGZ-- End -- 13 hours ago
- So today we leave @ThanosHotels #Anassa after a weekend of 25th Anniversary celebrations. These people know what fabulous service looks like-- End -- 14 hours ago
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Recent Posts
Tag Archives: Foodservice Consultants
Anthony’s – Fine Dining at the Corn Exchange
A review by Paulina Herrmann, Support Consultant, Coverpoint Foodservice Consultants. It was that time again for another Coverpoint ‘road trip’ and so my colleague Daniel da Rocha, Management Consultant at Coverpoint, and I, boarded a train to the ‘North’. Having … Continue reading
What a Difference Two Decades Make
12th January 1993. What a day to remember. Well, maybe not for the majority of readers, but for me, it was a defining moment in my life. From a back bedroom of my house this day was the day that … Continue reading
Posted in Industry Comment, People, Shopping and Leisure, Uncategorized
Tagged 1993, 20 year birthday, Coverpoint Foodservice Consultants, Foodservice Consultants, Foodservice Consultants Society International, Jonathan Doughty, Restaurant consulting, Shopping centre food, starting a new business
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HKK – a whole new meaning to a “Chinese Banquet”
A Review by Adam Griffin, Director, Coverpoint Foodservice Consultants Perhaps wrongly, but my immediate thoughts on dining at a Chinese restaurant with no menu, following the long-standing tradition of the Chinese Banquet, conjured up images of my local Chinese with … Continue reading
Posted in All Posts, Industry Comment, People, Uncategorized
Tagged Foodservice Consultants, Hakkasan, HKK, Tong Chee Hwee
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It Seems Like Yesterday….
You hear it so many times, “it seems like yesterday!” Well, I can say it now. Today is 13th January, 2013 and is exactly 20 years since I started Coverpoint. Well I should qualify that a little, as that was … Continue reading
Posted in Covertoons, Industry Comment, People, Shopping and Leisure, Uncategorized
Tagged Bluewater, canteens, Catering Consultants, Coverpoint, Coverpoint Foodservice Consultants, Food in the workplace, Foodservice Consultants, Foodservice Consultants Society International, Jonathan Doughty, Shopping centre food, Trafford Centre
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A Period of Consolidation….
First published in FSM Magazine in October 2012 As I was writing this article a piece came across my desktop, as they do now in the electronic age that we live in, about John Majors view of the recession. “The … Continue reading
Covertoon Number 1
Today sees the launch of a series of light-hearted Cartoons, called “Covertoons” which poke fun at our industry. We will create a series of them over the year, on various topics. We hope you find them amusing and a welcome … Continue reading
Emirates Air Line – Going nowhere fast
An article by James Coldrey-Mobbs – A Coverpoint Consultant It has been a very, very busy couple of months at Coverpoint recently, so I thought I was well over-due an exotic trip away, and after a check online I found … Continue reading

Coya – Taste explosions and corn, lots of corn
Marathon over, literally, and I was booked to visit Coya on Piccadilly with Tom an old friend I have had the pleasure of knowing for more years than I can remember, but it is at least 20. Coya, a phrase used … Continue reading →